
Dispositivi & accessori
Vegetable liquid stock (TM6)
Prep. 15min
Totale 3h 15min
1555 g
Ingredienti
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mixed vegetables cut into pieces (eg. carrots, celery, celeriac)400 g
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onion peeled and cut into halves1
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fresh mushrooms cut into quarters100 g
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tomato cut into pieces1
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garlic cloves2
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fresh bay leaves2
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allspice berries4
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black peppercorns10
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fresh thyme2 sprigs
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fresh rosemary2 sprigs
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water1500 g
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salt2 tsp
Valori nutritivi per 1555 g
Calorie
378.6 kcal /
1584 kJ
Proteine
18.7 g
Grassi
2.5 g
Carboidrati
77.5 g
Fibre
21.1 g
Grassi saturi
0.7 g
Sodio
5592.4 mg