Dispositivi & accessori
Traditional Gugelhupf
Prep. 20min
Totale 2h 55min
16 portions
Ingredienti
-
unsalted butter softened, cut into pieces, plus extra to grease200 g
-
blanched almonds120 g
-
orange peel no white pith (4 cm strip)1 piece
-
sultanas100 g
-
raisins50 g
-
rum50 g
-
white sugar120 g
-
fresh yeast crumbled (see Tips)20 g
-
milk200 g
-
plain flour plus extra to dust500 g
-
salt1 pinch
-
eggs2
-
natural vanilla extract1 tsp
-
icing sugar for dusting
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
31.3 mg
Proteine
7.1 g
Calorie
1403.5 kJ /
335.4 kcal
Grassi
15.7 g
Fibre
2.3 g
Grassi saturi
7.3 g
Carboidrati
41.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Cherry clafoutis
1h 5min
Paris Brest
6h 40min
Stuffed semolina cookies (ma'amoul)
4h
Biscuits with date, pistachio and cardamom filling
1h
Za'atar bread rolls
2h
Arseeyah
50min
Saint-Honore
2h 45min
Rote Grutze (red fruit pudding)
2h 20min
Rizogalo (Greek rice pudding)
1h 10min
Baked honey cheesecake
4h 20min
Crostata di marmalata (Italian jam tart)
2h 35min
Peach and plum upside-down cake
50min