Ma po dou fu (mapo tofu)

Ma po dou fu (mapo tofu)

3.2 43 valutazioni

Prep. 10min

Totale 15min

4 portions

Ingredienti

vegetable oil
2 tsp
piece fresh ginger peeled and cut into thin slices
2 cm
pork mince
80 g
Shaoxing wine (Chinese cooking wine)
1 tsp
ground Szechuan pepper (see Tips)
1 tsp
chilli powder
½ tsp
extra firm tofu drained and cut into cubes (1-2 cm)
400 - 450 g
garlic cloves cut into thin slices
30 g
chilli paste (see Tips)
½ tsp
red chilli oil (see Tips)
1 tsp
water
80 g
light soy sauce
1 tsp
dark soy sauce
2 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 304.5 mg

Proteine 18.1 g

Calorie 905.2 kJ / 215.5 kcal

Grassi 14.2 g

Fibre 5.6 g

Grassi saturi 2.4 g

Carboidrati 2.1 g

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Presente anche in

Around Asia 72 ricette
Australia e Nuova Zelanda

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