Homemade Pandan Kaya

Name: Homemade Pandan Kaya
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 2 jars
Ingredients: 15 - 20 pandan leaves; 150 g caster sugar; 150 g eggs; 180 g thick coconut cream

4.4 108 valutazioni

Prep. 5min

Totale 55min

2 jars

Ingredienti

pandan leaves drained, wiped it dry and cut in 10 cm length (see tips)
15 - 20
caster sugar
150 g
eggs (approx. 3 medium-sized eggs), room temperature (see tips)
150 g
thick coconut cream room temperature (see tips)
180 g

Valori nutritivi per 1 jar

Calorie 702 kcal / 2945 kJ

Proteine 10 g

Grassi 21 g

Carboidrati 123 g

Fibre 0 g

Grassi saturi 16 g

Sodio 140 mg

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Presente anche in

Perfection in 7 Days with Thermomix® 23 ricette
Internazionale

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