Hot Artichoke Dip

Hot Artichoke Dip

4.7 85 valutazioni

Prep. 10min

Totale 30min

6 portions

Ingredienti

Cheddar cheese cut in pieces (2 cm)
120 g
garlic clove
1
tinned artichoke hearts in water, drained, halved (1 x 390 g tin)
240 g
olive oil
15 g
sour cream
60 g
cream cheese
150 g
fine sea salt
½ tsp
ground black pepper
¼ tsp

Valori nutritivi per 1 portion

Calorie 228 kcal / 953.7 kJ

Proteine 7.9 g

Grassi 19.8 g

Carboidrati 6 g

Fibre 2.2 g

Grassi saturi 10.2 g

Sodio 419.3 mg

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Presente anche in

A Very Thermomix® Christmas 63 ricette
Regno Unito e Irlanda

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