Dispositivi & accessori
Beef and Beer Pie
Prep. 30min
Totale 1h 40min
4 portions
Ingredienti
Beef and Beer Stew
-
olive oil40 g
-
stewing steak cubed (2 cm)600 g
-
fine sea salt1 tsp
-
ground black pepper2 pinch
-
onions quartered150 g
-
leeks sliced150 g
-
cornflour15 g
-
water250 g
-
dark beer330 g
-
fresh thyme leaves1 tsp
-
Worcestershire sauce1 Tbsp
-
½ meat stock cube (for 0.5 l)meat stock paste½ tsp
Pastry and Assembly
-
plain flour150 g
-
unsalted butter cold, diced65 g
-
medium egg1
-
fine sea salt½ tsp
-
egg yolk lightly whisked, for glazing1
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
39 g
Calorie
2711 kJ /
647 kcal
Grassi
35 g
Fibre
3.3 g
Carboidrati
36 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Simple Ideas
201 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Shepherd's Pie
1 Std. 40 Min
Coronation Chicken Sandwich Filling
45 Min
Quiche Lorraine
45 Min
Cauliflower Cheese
50 Min
Beef, Ale and Dumpling Stew
1 Std. 55 Min
Cumberland Sausage and Apple Stuffing Loaf
1 Std. 20 Min
Sausage Rolls
1 Std. 10 Min
Toad in the Hole
1 Std.
Dauphinoise Potatoes
50 Min
Individual Beef Wellingtons with Red Wine Jus
2 Std. 10 Min
Chicken and Leek Pie
1 Std. 20 Min
Yorkshire Pudding
1 Std.