Sausage Rolls

Sausage Rolls

4.6 141 valutazione

Prep. 20min

Totale 1h 10min

24 pieces

Ingredienti

Pastry

plain flour plus extra for rolling
220 g
unsalted butter diced (1 cm), then frozen
170 g
fine sea salt
1 pinch
water cold
80 g

Sausagemeat Filling

onions quartered
150 g
good quality pork sausagemeat
450 g
dried mixed herbs
1 tsp
ground black pepper
1 pinch
egg beaten, for glazing
1

Difficoltà

media

Valori nutritivi per 1 piece

Proteine 5 g

Calorie 563 kJ / 135 kcal

Grassi 8.2 g

Carboidrati 10.1 g

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Presente anche in

The British Isles on a Plate 88 ricette
Regno Unito e Irlanda

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