Dispositivi & accessori
Australian Oat Damper
Prep. 15min
Totale 55min
8 pieces
Ingredienti
-
Cheddar cheese cut in pieces (2 cm)200 g
-
self-raising flour375 g
-
spelt flour80 g
-
unsalted butter cold, diced, plus extra for serving30 g
-
rolled oats plus 1 Tbsp for sprinkling50 g
-
fresh rosemary leaves only5 sprigs
-
baking powder1 tsp
-
fine sea salt1 tsp
-
ground black pepper2 pinches
-
buttermilk plus 2 Tbsp for brushing375 g
-
coarse sea salt for sprinkling
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
905 mg
Proteine
15 g
Calorie
1905 kJ /
455 kcal
Grassi
22 g
Grassi saturi
13 g
Carboidrati
48 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Demo
19 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Savoury
58 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Estonian Kringle (Estonia)
1sa 40 dk
Beetroot Houmous
15 dk
Hot Cross Scones
30 dk
Five-seed bread
1sa 50 dk
Seedy Wholemeal Bread
1sa 35 dk
Spelt and Honey Tear and Share Bread
6sa 40 dk
Parmesan and Oat Rolls
1sa 40 dk
Carrot Cake Energy Balls
15 dk
Courgette and Cocoa Cake
24sa
Orange and Coconut Squares
35 dk
Seriously Seedy Crackers
30 dk
Soda Bread with Feta
30 dk