Australian Oat Damper

Australian Oat Damper

3.6 5 valutazioni

Prep. 15min

Totale 55min

8 pieces

Ingredienti

Cheddar cheese cut in pieces (2 cm)
200 g
self-raising flour
375 g
spelt flour
80 g
unsalted butter cold, diced, plus extra for serving
30 g
rolled oats plus 1 Tbsp for sprinkling
50 g
fresh rosemary leaves only
5 sprigs
baking powder
1 tsp
fine sea salt
1 tsp
ground black pepper
2 pinches
buttermilk plus 2 Tbsp for brushing
375 g
coarse sea salt for sprinkling

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 905 mg

Proteine 15 g

Calorie 1905 kJ / 455 kcal

Grassi 22 g

Grassi saturi 13 g

Carboidrati 48 g

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Presente anche in

Demo 19 ricette
Regno Unito e Irlanda

Savoury 58 ricette
Regno Unito e Irlanda

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