
Dispositivi & accessori
Char Siu Pastries
Prep. 40min
Totale 6h 10min
14 pieces
Ingredienti
Char Siu
-
pork shoulder steaks (approx. 2 steaks)300 - 350 g
-
sugar2 tsp
-
Chinese five spice powder½ tsp
-
cloves½ tsp
-
star anise2
-
hoisin sauce15 g
-
light soy sauce15 g
-
Shaoxing rice wine20 g
-
honey½ Tbsp
Chinese Puff Pastry
-
sugar15 g
-
unsalted butter soft120 g
-
water60 g
-
plain flour plus extra for dusting275 g
Filling
-
garlic cloves4
-
vegetable oil10 g
-
oyster sauce15 g
-
Shaoxing rice wine10 g
-
water plus extra for sealing pastry100 g
-
sesame oil1 tsp
-
cornflour mixed with 1 Tbsp water1 ½ tsp
-
ground white pepper½ tsp
Assembly
-
medium egg beaten1
-
sesame seeds for sprinkling1 - 2 Tbsp
Valori nutritivi per 1 piece
Calorie
199 kcal /
833 kJ
Proteine
8 g
Grassi
10 g
Carboidrati
19 g
Grassi saturi
5 g
Sodio
66 mg
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Regno Unito e Irlanda
Regno Unito e Irlanda