Cerca
Hong Kong-style roast pork belly

Hong Kong-style roast pork belly
3.6 8 valutazioni
Prep. 20min
Totale 10h
4 portions
Registrati gratis

Ingredienti

Five-spice powder
  • Sichuan peppercorns
    2 tsp
  • star anise
    3
  • fennel seeds
    2 tsp
  • cinnamon quills
    2
  • whole cloves
    6
Roast pork belly
  • caster sugar
    1 tbsp
  • salt
    2 tsp
  • boneless pork belly, rind on
    1000 - 1500 g
  • sea salt flakes
    2 tbsp

Valori nutritivi per 1 portion

Calorie 873.4 kcal / 3668.1 kJ
Proteine 75.1 g
Grassi 61.8 g
Carboidrati 6.1 g
Fibre 0.6 g
Grassi saturi 22.9 g
Sodio 3510.8 mg

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Yum Cha 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pizza dough with a trio of toppings

Pizza dough with a trio of toppings

4.5(20)

2 Std. 10 Min

Master stock chicken

Master stock chicken

4(7)

1 Std. 30 Min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

4.5(20)

2 Std.

Lemon chicken with crispy potatoes

Lemon chicken with crispy potatoes

4(48)

2 Std. 40 Min

Ginger chicken wings

Ginger chicken wings

4.5(52)

40 Min

Taiwanese sticky rice

Taiwanese sticky rice

3.5(51)

1 Std. 40 Min

Gluten free barbecue sauce

Gluten free barbecue sauce

4.5(19)

50 Min

Hong shao rou (braised pork belly)

Hong shao rou (braised pork belly)

3.5(104)

1 Std. 15 Min

Bolognaise sauce for two

Bolognaise sauce for two

3.5(23)

20 Min

Pork belly with spring onions

Pork belly with spring onions

4.5(149)

1 Std. 10 Min

Chinese vermicelli with prawns and garlic sauce

Chinese vermicelli with prawns and garlic sauce

3.5(27)

1 Std. 15 Min

Meatloaf with onion gravy

Meatloaf with onion gravy

4(30)

1 Std. 30 Min