Dispositivi & accessori
Chicken Waldorf salad
Prep. 15min
Totale 40min
4 portions
Ingredienti
Chicken
-
hot water500 g
-
chicken breasts cut into slices (1 cm thickness)500 g
-
dried tarragon1 tsp
-
olive oil for drizzling
-
salt to season
-
ground black pepper to season
Waldorf salad
-
mayonnaise (see Tips)100 g
-
lemon juice20 g
-
sour cream60 g
-
Dijon mustard1 tsp
-
salt½ tsp
-
ground black pepper½ tsp
-
watercress1 bunch
-
fresh pineapple peeled, cored, quartered and cut into thin slices (see Tips)½
-
celery stalks cut into thin slices2
-
red apple unpeeled, cored and cut into thin slices1
-
spring onions/shallots trimmed and cut into thin slices2
-
orange peeled and segmented (optional)1
-
walnuts broken into pieces (optional)50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
572.4 mg
Proteine
31.9 g
Calorie
2306.5 kJ /
549.2 kcal
Grassi
38.3 g
Fibre
5.5 g
Grassi saturi
7.7 g
Carboidrati
16.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Meals in a Flash
91 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Aussie potato salad
1h 30min
Superfood salmon salad
1h 5min
Lamb cutlets with pumpkin and pistachio salad
40min
Beetroot salad with raita dressing
35min
Hearty seafood chowder
45min
Ginger chicken and crunchy noodle salad
30min
Honey lime chicken supremes with Mango chutney
1h 15min
Salmon with ginger sauce and spiced cashews
30min
Steamed fish fillets in a creamy leek sauce
35min
Asparagus and broad bean salad
25min
Salmon with mango sauce, snow peas and carrots
1h
Red pesto chicken salad (Skinnymixers)
35min