Sweet Potato Gnocchi - Gnocchi di patate dolci

Sweet Potato Gnocchi - Gnocchi di patate dolci

3.4 49 valutazioni

Prep. 45min

Totale 1h 35min

6 portions

Ingredienti

Gnocchi

Parmesan cheese cut in pieces (2 cm)
100 g
vegetarian hard cheese, cut in pieces (2 cm)
sweet potatoes peeled, sliced (3 cm)
450 g
water plus extra for cooking gnocchi
1000 g
plain flour plus extra for dusting
150 g
garlic powder
½ tsp
fine sea salt
1 tsp

Gorgonzola Sauce

plain flour
20 g
fine sea salt
1 ½ tsp
unsalted butter
20 g
milk
300 g
Gorgonzola piccante, cut in pieces
100 g
fresh chives finely chopped
2 Tbsp

Valori nutritivi per 1 portion

Calorie 430 kcal / 1808 kJ

Proteine 16.2 g

Grassi 13.8 g

Carboidrati 58 g

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Presente anche in

Italian Kitchen 61 ricette
Regno Unito e Irlanda

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