Asparagus Risotto, Sun-dried Tomato Tear and Share Rolls, Berry Foam

Risotto with Gorgonzola and Caramelised Onions

Cactus Cornbreads (Sopes) and Chicken

Curried Squash Galette

Fish with Mixed Pepper Couscous

Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola

Falafel in Square Flatbread (R’gaif Bread) with Tahini Sauce

Date and pistachio truffles (bethith)

Caramelised Fennel and Ricotta Tarts with Pecorino Crisps

Spring Rolls

Cheese and Basil Knots

Cheeseboard Spaghetti