Beetroot Salad

Beetroot Salad

4.4 73 valutazioni

Prep. 5min

Totale 10min

6 portions

Ingredienti

cooked beetroot halved
300 g
carrots peeled, cut in pieces (4 cm)
100 g
apples cored, quartered
200 g
olive oil
10 g
fresh coriander leaves only
4 sprigs
fresh mint leaves only
3 sprigs
flaked almonds, toasted
3 Tbsp

Valori nutritivi per 1 portion

Calorie 93.1 kcal / 389.6 kJ

Proteine 2.3 g

Grassi 4.4 g

Carboidrati 13.2 g

Fibre 4.2 g

Grassi saturi 0.4 g

Sodio 74.6 mg

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Presente anche in

Demo 19 ricette
Regno Unito e Irlanda

Simple Ideas 201 ricette
Regno Unito e Irlanda

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