Watermelon granita

Watermelon granita

4.3 3 valutazioni

Prep. 15min

Totale 6h 15min

6 portions

Ingredienti

rice malt syrup
1 tsp
watermelon flesh (seedless), cut into pieces (approx. 3 cm)
800 g
rose water
3 tsp
limes zest only, no white pith
2
egg whites lightly beaten
2

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 26.9 mg

Proteine 2 g

Calorie 201.2 kJ / 48 kcal

Grassi 0.3 g

Fibre 1.5 g

Grassi saturi 0 g

Carboidrati 8.1 g

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Presente anche in

Eat Well 102 ricette
Australia e Nuova Zelanda

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