Mussels in spicy tomato sauce

Mussels in spicy tomato sauce

4.7 3 valutazioni

Prep. 15min

Totale 45min

4 portions

Ingredienti

onions cut into halves
120 g
garlic clove
1
extra virgin olive oil
85 g
chilli powder adjust to taste
½ tsp
½ tsp dried chilli flakes, adjust to taste
fresh mussels in the shell
1000 g
chopped tomatoes, canned or fresh
200 g
dry white wine
100 g
salt
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 6 g

Calorie 1076 kJ / 257 kcal

Grassi 22 g

Fibre 1.1 g

Carboidrati 4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Mediterranean Cuisine 67 ricette
Svizzera

Ti potrebbe interessare anche...

Monkfish and prawn soup

1 Std.

Caprese Egg White Omelette (Metric)

20 Min

Plank Grilled Pesto Salmon with Mushroom Orzotto

Keine Bewertungen

Mussels in white wine and cream sauce

45 Min

Fillet with Rice, Almonds and Cranberries

1 Std.

Steamed sea bass wrapped in banana leaves with green mango salad (Luke Nguyen)

35 Min

Queso fresco

2 Std.

Mussels in spicy tomato sauce

45 Min

Mussels in turmeric and ginger broth

20 Min

Mussels in coconut milk

25 Min

Mussels in white wine and cream sauce

45 Min

Green mussels in wine and garlic sauce

45 Min