Sous-Vide Teriyaki Chicken Thighs (TM5) Metric

Sous-Vide Teriyaki Chicken Thighs (TM5) Metric

3.0 1 valutazione

Prep. 20min

Totale 2h

4 portions

Ingredienti

soy sauce
60 g
honey
45 g
brown sugar
15 g
rice vinegar
30 g
fresh ginger, grated
1 tsp
chilli powder
¼ tsp
sake (rice wine)
70 g
70 g water
chicken thighs, skin on, bone in (approx. 170 g ea.)
4
water
1360 g
lemon juice
2 tsp
cornstarch
1 ½ tsp
toasted sesame seeds
1 tbsp
spring onions cross-sliced
1 - 2
fresh chilli cored, cut diagonally
1

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1003 mg

Proteine 34 g

Calorie 2224.2 kJ / 531.6 kcal

Grassi 33.4 g

Fibre 0.9 g

Grassi saturi 8.9 g

Carboidrati 18.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

TM Basics - Blade Cover & Peeler Metric 19 ricette
Canada

Ti potrebbe interessare anche...

Blueberry Jam

Brak ocen

Baffad Masala

Brak ocen

Roasted Pork Loin (Betty) Metric

1 godz. 35 min

Hong Kong Style Roasted Pork Belly

9 godz. 15 min

Dwaejibukgogi (Korean BBQ Marinade)

10 min

Lemon Rosemary Infused Oil

45 min

Millet Cakes

1 godz. 5 min

Steamed Pork Patty with Salted Egg

35 min

Honey Garlic BBQ Pork Ribs

3 godz. 40 min

Jacket potato mice

1 godz. 15 min

Biltmore Chianti Glazed Beef Short Ribs

4 godz.

Sweet and Sour Pork Ribs (TM5/6 Metric)

30 min