Steamed lemon cake

Steamed lemon cake

4.6 12 valutazioni

Prep. 30min

Totale 2h 20min

12 slices

Ingredienti

unsalted butter cut in pieces, plus extra for greasing
150 g
semolina for dusting
2 tbsp
2 tbsp plain flour, for dusting
raw sugar
180 g
lemon zest and juice
1
eggs
3
full cream milk
20 g
plain flour
180 g
baking powder
1 ½ tsp
salt
1 pinch
water
1400 g
dark chocolate (70% cocoa) cut into pieces
100 g
neutral oil (e.g. sunflower, grapeseed)
1 tsp
15 g coconut oil

Valori nutritivi per 1 portion

Calorie 289 kcal / 1209 kJ

Proteine 4 g

Grassi 16 g

Carboidrati 31 g

Fibre 1.5 g

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Presente anche in

Fabulous Flavour on Every Level 72 ricette
Australia e Nuova Zelanda

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