Dispositivi & accessori
Chicken and warm potato salad
Prep. 25min
Totale 55min
4 portions
Ingredienti
-
olive oil80 g
-
ground sweet paprika1 ½ tsp
-
salt4 tsp
-
ground black pepper2 pinches
-
garlic powder1 ½ tsp
-
dried thyme1 tsp
-
cayenne pepper1 pinch
-
ground coriander1 tsp
-
dried parsley1 tsp
-
skinless chicken breast fillets cut into slices (2 cm)800 g
-
water500 g
-
potatoes peeled and cut into cubes (2 cm)650 g
-
white wine vinegar3 tsp
-
sugar (opzionale)1 tsp
-
dried basil1 tsp
-
cherry tomato cut into halves200 g
-
rocket60 - 80 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
52 g
Calorie
1978 kJ /
473 kcal
Grassi
14 g
Fibre
3.6 g
Carboidrati
30 g
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Australia e Nuova Zelanda
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