
Dispositivi & accessori
Prawn salad with avocado dressing
Prep. 15min
Totale 35min
4 portions
Ingredienti
Avocado dressing
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fresh coriander stalks and leaves, cut into thirds6 sprigs
-
garlic clove1
-
avocado flesh only1
-
Greek-style natural yoghurt2 tbsp
-
avocado oil3 tsp
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lemon juice60 g
-
salt¼ - ½ tsp
-
paprika¼ tsp
-
ground black pepper¼ tsp
Prawn salad
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water500 g
-
frozen edamame beans150 - 200 g
-
raw prawns peeled and deveined500 g
-
salt to season
-
ground black pepper to season
-
lemon juice1 tbsp
-
Tabasco® sauce to taste (optional)½ tsp
-
baby cos lettuce cut into quarters lengthways2
-
Lebanese cucumbers peeled into ribbons2
Valori nutritivi per 1 portion
Calorie
431 kcal /
1809.5 kJ
Proteine
33.5 g
Grassi
25 g
Carboidrati
13.6 g
Fibre
11.8 g
Grassi saturi
3.4 g
Sodio
1884 mg
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Australia e Nuova Zelanda
Australia e Nuova Zelanda