Dispositivi & accessori
Piped Raspberry Mousse
Prep. 20min
Totale 1h
4 portions
Ingredienti
-
raspberry purée250 g
-
lemon juice10 g
-
Kirsch or cherry brandy10 g
-
gelatine leaves2
-
sugar100 g
-
egg whites from medium eggs60 g
-
fine sea salt1 pinch
-
whipping cream250 g
Difficoltà
media
Valori nutritivi per 1 portions
Proteine
4.5 g
Calorie
1586 kJ /
381 kcal
Grassi
25.3 g
Carboidrati
30.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Patisserie
8 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Flourless Gianduja Cake
2 Std. 40 Min
Normandy Apple Flan
1 Std. 25 Min
Nectarine Tart with Hazelnut Frangipane
50 Min
Red Pepper and Paprika Hollandaise Sauce
15 Min
Gluten-free Raspberry Cream Roulade
25 Std. 40 Min
Caramel Toffees
2 Std.
Baked Peaches with Meringue Topping
40 Min
Coconut and Chocolate Easter Cake
3 Std.
Wholemeal Focaccia
2 Std. 35 Min
Pear Frangipane
1 Std. 30 Min
Pulled Pork Buns
6 Std. 20 Min
Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust
3 Std. 45 Min