Chicken and pear pie

Chicken and pear pie

Nessuna valutazione

Prep. 25min

Totale 2h 40min

8 portions

Ingredienti

Gluten free pastry

butter, unsalted chilled, plus extra for greasing
160 g
rice flour
140 g
cornstarch plus extra for dusting
160 g
fine salt
¼ tsp
xanthan gum (optional)
2 tsp
egg
1
vinegar
1 tsp
water chilled
40 g

Chicken and pear filling

garlic cloves
2
leek white part only, cut into pieces
1
butter, unsalted
50 g
chicken meat, skinless, boneless cut into cubes (3 cm) (see tip)
600 g
fresh thyme leaves only
3 sprigs
black pepper, freshly ground
½ tsp
water
50 g
cornstarch
2 - 3 tbsp
vegetable stock paste
1 tbsp
1 vegetable stock cube (for 0.5 l)
white wine
50 g
pear (approx. 1 pear), peeled, core removed and cut into cubes (2 cm)
150 g
whipping cream
50 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 14.5 g

Calorie 2386 kJ / 568 kcal

Grassi 39.8 g

Fibre 1.5 g

Carboidrati 38.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Gluten-free Baking 10 ricette
Svizzera

Ti potrebbe interessare anche...

Sautéing Shrimp

Sautéing Shrimp

Nessuna valutazione

Cucumber Salad with Dill and Yoghurt Dressing

Cucumber Salad with Dill and Yoghurt Dressing

10min

Provençal tart

Provençal tart

1h 15min

Sourdough Bread

Sourdough Bread

23h

Beef Stroganoff

Beef Stroganoff

45min

Quiche Lorraine

Quiche Lorraine

50min

Asian-style rice with eggs and vegetables

Asian-style rice with eggs and vegetables

35min

Rustic bread

Rustic bread

2h

Ham and Onion Bread

Ham and Onion Bread

30min

Beef goulash with bread dumplings

Beef goulash with bread dumplings

1h 30min

Caramelised red onion chutney

Caramelised red onion chutney

24h

Lemon Drizzle Madeleines

Lemon Drizzle Madeleines

4h 45min