Turkey roulades with minted pea mash

Turkey roulades with minted pea mash

5.0 1 valutazione

Prep. 10min

Totale 35min

4 portions

Ingredienti

lemon preferably organic, zest and juice
½
fine salt plus extra to taste
2 pinches
freshly ground black pepper plus extra to taste
2 pinches
sun-dried tomatoes in oil, well drained
4 - 6
garlic clove (opzionale)
¼
turkey breast fillet, skinless (4 slices)
400 g
extra virgin olive oil
50 g
water
1000 g
vegetable stock paste, homemade
1 tbsp
fresh green peas shelled
400 g
fresh mint leaves washed and dried
4

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 29.6 g

Calorie 1268 kJ / 303 kcal

Grassi 14.8 g

Carboidrati 13.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Focus on Poultry 10 ricette
Svizzera

Ti potrebbe interessare anche...

Tex-Mex tortillas with shredded pork and black beans

1h 20min

Floating islands

1h

Spring Greens and Grapefruit Salad

30min

Curly Fries with Garlic Sauce

Nessuna valutazione

Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney

Nessuna valutazione

Choco tarte with curls pears

Nessuna valutazione

Turkey roll with cranberry and cherry sauce

2h 30min

Beetroot soup with herb dumplings

1h 10min

Mussels with Garlic Sauce

2h 40min

Duck breast à l`orange with orange zabaglione

2h 20min

Chicken breast with mushroom sauce and potatoes

1h

Pork tenderloin with mustard sauce

30min