Maple bread and butter pudding with walnut crumble

Maple bread and butter pudding with walnut crumble

4.3 10 valutazioni

Prep. 25min

Totale 1h 30min

6 portions

Ingredienti

wholemeal bread sliced (see Tips)
300 g
butter softened
60 g
pitted prunes cut into pieces
80 g
walnuts
60 g
Rapadura sugar (see Tips)
3 tsp
ground cinnamon
1 tsp
self-raising flour
1 tbsp
eggs
3
pure maple syrup plus extra to serve
2 tbsp
pouring (whipping) cream
100 g
milk
500 g
natural vanilla extract
1 tsp
natural yoghurt or custard, to serve (optional)

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 379.3 mg

Proteine 12.7 g

Calorie 1989.5 kJ / 473.7 kcal

Grassi 28.1 g

Fibre 5.8 g

Grassi saturi 12.4 g

Carboidrati 39.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Sweet Nourish 80 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Black forest pavlova stack

5h 30min

Mango cheesecake

6h 35min

Jamaican style ginger cake

1h 20min

Moroccan bundt

1h 20min

Banana sesame cake

4h 20min

Baked honey cheesecake

4h 20min

Bread and butter pudding

1h 15min

Lemon cupcakes with citrus syrup

40min

Whole orange cake with spiced syrup

2h 20min

Sago custard puddings

35min

Portuguese-style custard tarts

40min

Caribbean carrot cake

2h 10min