Dispositivi & accessori
Maple bread and butter pudding with walnut crumble
Prep. 25min
Totale 1h 30min
6 portions
Ingredienti
-
wholemeal bread sliced (see Tips)300 g
-
butter softened60 g
-
pitted prunes cut into pieces80 g
-
walnuts60 g
-
Rapadura sugar (see Tips)3 tsp
-
ground cinnamon1 tsp
-
self-raising flour1 tbsp
-
eggs3
-
pure maple syrup plus extra to serve2 tbsp
-
pouring (whipping) cream100 g
-
milk500 g
-
natural vanilla extract1 tsp
-
natural yoghurt or custard, to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
379.3 mg
Proteine
12.7 g
Calorie
1989.5 kJ /
473.7 kcal
Grassi
28.1 g
Fibre
5.8 g
Grassi saturi
12.4 g
Carboidrati
39.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sweet Nourish
80 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sticky date pudding
1h 30min
Butterscotch sauce
10min
Portuguese-style custard tarts
40min
Caribbean carrot cake
2h 10min
Bread and butter pudding
1h 15min
Brioche hot cross buns
2h 30min
Hearty seafood chowder
1h
Sous vide strawberries with white chocolate mousse (TM5)
2h
Sago custard puddings
35min
Whole orange cake with spiced syrup
2h 20min
Fruit scones
30min
Banana, walnut and date loaf (Skinnymixers)
55min