Dispositivi & accessori
Warming amaranth porridge
Prep. 10min
Totale 50min
4 portions
Ingredienti
-
coconut oil2 tbsp
-
ground cumin½ tsp
-
black mustard seeds (see Tips)½ tsp
-
piece fresh ginger peeled and cut into matchsticks2 cm
-
water500 g
-
amaranth grains (see Tips)200 g
-
salt½ tsp
-
apple cider vinegar½ tsp
-
ground turmeric1 tsp
-
pumpkin seeds to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
7.7 mg
Proteine
8.6 g
Calorie
1260.5 kJ /
300 kcal
Grassi
15.4 g
Fibre
4 g
Grassi saturi
9.1 g
Carboidrati
30.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Good food, gluten free
94 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Coconut rice pudding with fresh mango
25min
Coconut and quinoa porridge with toasted almonds
30min
Pasta Alfredo with mushrooms
40min
Coconut Milk
25min
Tofu 'sour cream'
5min
Asparagus and pipis (clams) risotto
1h 30min
Coconut milk
5min
Pea and garden mint fritters
25min
Baked broccoli bites with tofu mayonnaise
55min
Chocolate Quinoa Porridge
25min
Buckwheat Porridge
25min
Five Grain Porridge with Cardamom and Cinnamon Drizzle
30min