Crab Cakes

Crab Cakes

4.7 37 valutazioni

Prep. 30min

Totale 1h 35min

6 pieces

Ingredienti

bread in pieces (¾ in.) (see Variation)
5 ½ oz
shallots peeled and halved
1 oz
4 scallions, peeled and halved
fresh parsley leaves only (approx. 0.2 oz)
5 sprigs
celery stalk sliced (¼ in.)
1 oz
red bell pepper in pieces (¼ in.)
2 oz
mayonnaise
2 tbsp
jumbo eggs
2
Dijon mustard
1 tsp
Worcestershire sauce
1 tsp
Old Bay Seasoning®
1 tsp
salt
¼ tsp
freshly ground pepper to taste
1 pinch
jumbo lump crab meat
16 - 18 oz
oil for frying

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 22 g

Calorie 701 kJ / 238 kcal

Grassi 10 g

Fibre 1 g

Carboidrati 16 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

New York Road Trip 18 ricette
Stati Uniti

Taste of Home 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Immune Boost

5 min

Fillet with Rice, Almonds and Cranberries

1 godz.

Chicken with Mustard Sauce and Vegetable Soup

40 min

Pasta Primavera

50 min

Fettuccine with Arugula and Ricotta

1 godz.

Cauliflower Rice Pilaf with Yams

40 min

Steamed and Grilled Beets

1 godz. 20 min

Asparagus with Cashew Cream

20 min

Apple and Cranberry Farro Salad

35 min

Pineapple Teriyaki Salmon

30 min

Lemon Caper Asparagus

25 min

Mini Crab cakes with Cilantro Pesto

1 godz.