Chestnut, Mushroom and Cranberry Tart

3.4 5 valutazione

Prep. 10min

Totale 1h

6 portions

Ingredienti

Tart Case

olive oil for greasing
wholemeal flour plus extra for flouring
200 g
fresh coriander leaves
10 g
olive oil
80 g
water
50 g
fine sea salt
½ tsp

Filling

fresh parsley leaves
15 g
olive oil
70 g
onions quartered
150 g
garlic cloves
2
carrots cut in pieces
100 g
fresh mushrooms quartered
300 g
chestnuts, cooked, peeled
300 g
fresh thyme leaves
2 sprigs
fine sea salt
1 tsp
cream cheese
170 g
shallots quartered
80 g
dried cranberries
40 g
ground black pepper
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 706.7 mg

Proteine 8.3 g

Calorie 2502.9 kJ / 598.2 kcal

Grassi 35.7 g

Fibre 3.2 g

Grassi saturi 9.1 g

Carboidrati 62.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Every Season Is a Healthy Season 27 ricette
Regno Unito e Irlanda

Manifesto 203 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Spiralized Carrot and Apple Salad with Feta Cheese and Nuts

15min

Asparagus, Broccoli and Mushroom Rice

55min

Glamorgan Sausages

50min

Hash Browns with Scrambled Tofu

25min

Mediterranean Herb Baked Fish

45min

Creamy Pea Soup

40min

Vegetable Consommé with Gnocchi

30min

Sun-dried Tomato Pesto Lasagne

1h 25min

Ras el Hanout Beef with Couscous and Courgettes

30min

Creamy Mushroom Truffle Soup

50min

Quinoa Salad with Spiced Butternut Squash and Courgettes

50min

Parsnip Soup with Caramelised Onions

55min