Beef stew with Red Peppers and Potatoes

Beef stew with Red Peppers and Potatoes

3.8 15 valutazioni

Prep. 30min

Totale 1h 30min

10 portions

Ingredienti

potatoes peeled, cut in pieces (3-4 cm)
800 g
olive oil
15 g
red peppers sliced (1 cm)
200 g
olive oil
3 Tbsp
garlic cloves
6
stewing steak cut in pieces (3 cm)
1500 g
plain flour
3 Tbsp
white wine
200 g
ground black pepper
½ tsp
ground smoked paprika
1 tsp
dried oregano
1 tsp
fresh bay leaves
2 - 3
fine sea salt
1 tsp
fresh parsley leaves for garnishing

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 358.4 mg

Proteine 34.9 g

Calorie 1460.5 kJ / 349.1 kcal

Grassi 12.9 g

Fibre 2.5 g

Grassi saturi 3.8 g

Carboidrati 20.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Autumn Comforts 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Spring Chicken Casserole

1h 30min

Meat Skewers with Rice in Sauce

1h 45min

Creamy Chicken and Broccoli Pasta

30min

Spicy Beef with Red Peppers

30min

Sautéed Vegetables with Broccoli Sauce (TM5)

Nessuna valutazione

Beef Goulash

2h 45min

Chicken with Peppers and Rice

1h

Beef Stroganoff

1h

Chicken and Root Vegetable Stew

1h

Tomato and Basil Chicken Stew

35min

Roast Chicken with Vegetables

1h 10min

Prawn and Vegetable Rice

1h 10min