Vai al contenuto principale Cerca
Asian Steamed Side of Salmon

Asian Steamed Side of Salmon
4.7 88 valutazioni
Prep. 10min
Totale 1h 45min
8 portions
Registrati gratis

Ingredienti

Marinade
  • sesame oil
    40 g
  • light soy sauce
    40 g
  • lime juice, freshly squeezed
    25 g
  • fresh root ginger peeled, cut in round slices (2 mm)
    30 g
  • fresh coriander plus extra for garnish
    15 g
  • spring onions cut in pieces
    3
  • garlic clove
    1
  • fresh red chilli deseeded if desired
    1
  • fresh salmon fillet (1 large fillet)
    800 g
Cooking
  • water
    1000 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 24.1 g
Calorie 1317 kJ / 317 kcal
Grassi 23.6 g
Carboidrati 1.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

SUMMER BUFFET 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Korean-style Glazed Cod with Rice and Steamed Broccoli

4.4(76)

30 dk

Blackened Salmon with Bean and Corn Salsa

4.6(36)

20 dk

Thai Salmon Parcels with Jasmine Rice

3.9(52)

45 dk

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

3.9(41)

30 dk

Miso Cod with Broccoli Rice

3.6(72)

25 dk

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

4.3(40)

1sa 20 dk

Salmon with Ginger Sauce and Spiced Cashews

4.6(199)

30 dk

Cod with Pistachio and Couscous

4.4(22)

30 dk

Teriyaki Salmon Burgers

4.7(115)

45 dk

Honey and Soy Cod with Rice and Vegetables

4.1(134)

55 dk

Cuban-spiced Salmon with Tomato Avocado Salsa

4.7(56)

30 dk

Timatar Wali Macchi (Cod in Tomato Sauce)

4.6(179)

1sa