Almond Crusted Salmon with Asparagus Pappardelle

4.3 12 valutazioni

Prep. 15min

Totale 35min

4 portions

Ingredienti

Salmon with Almond Crust

fresh salmon fillets, skinless (21 oz, approx. 5.5 oz ea.)
4
extra virgin olive oil plus extra to grease
1 oz
lemon juice
1 oz
Dijon mustard
1 tbsp
honey
1 tbsp
garlic cloves
2
salt
½ tsp
blanched almonds
1 oz
1 oz walnuts
panko bread crumbs
2 oz
fresh parsley
2 sprigs

Pappardelle with Asparagus

asparagus, green trimmed and cut into pieces (½ in.)
9 oz
water
53 oz
vegetable stock paste
1 tbsp
pasta, dry, type pappardelle (cook time 12-13 minutes)
10 ½ oz
extra virgin olive oil
2 tbsp
lemon juice
2 tbsp
lemon zested, grated
1
fresh parsley chopped
1 - 2 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 39.5 g

Calorie 2646.8 kJ / 632.5 kcal

Grassi 36.3 g

Fibre 3.6 g

Carboidrati 35.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

In Homemade We Trust 36 ricette
Stati Uniti

Pescatarian Fish Friday 11 ricette
Stati Uniti

Thermomix® Sensor Meat, Poultry and Fish 32 ricette
Stati Uniti

TM7™ Manifesto 200 ricette
Stati Uniti

Ti potrebbe interessare anche...

Marry Me Chicken

40min

Lemon Garlic Salmon

2h 20min

Lemon Ricotta Pasta with Chicken

35min

Steamed Salmon and Veggies with Yellow Rice

35min

Fish and Zucchini

35min

Maple Teriyaki Salmon with Rice and Broccoli

1h 5min

Pineapple Teriyaki Salmon

30min

Kale Caesar Salad with Parmesan Bread Crumbs

25min

Orange Salmon with Broccoli Couscous

35min

Soy Chicken with Bok Choy

40min

Tex-Mex Chicken and Quinoa Salad

30min

Mediterranean Chicken

35min