Dispositivi & accessori
Chicken Meatball Soup with Chickpeas
Prep. 20min
Totale 45min
4 portions
Ingredienti
Meatballs
-
Parmesan cheese cut into pieces1 ½ oz
-
yellow onions cut into pieces2 oz
-
garlic cloves2
-
Italian seasoning½ tsp
-
salt½ tsp
-
ground black pepper⅛ tsp
-
ground chicken broken into pieces16 oz
-
large egg1
-
tomato paste½ oz
-
panko bread crumbs1 oz
Soup
-
yellow onion cut into pieces4 oz
-
garlic clove1
-
tomato paste1 oz
-
olive oil½ oz
-
dried red chili flakes½ tsp
-
chickpeas drained (approx. 15 oz ea.), divided2 cans
-
chicken stock paste1 tbsp
-
salt½ tsp
-
ground black pepper⅛ tsp
-
water28 oz
-
lacinato kale stems removed, cut into pieces2 oz
-
lemon cut into wedges1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1358 mg
Proteine
43.7 g
Calorie
2640.1 kJ /
631 kcal
Grassi
23.3 g
Fibre
16.4 g
Grassi saturi
5.9 g
Carboidrati
65.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Roasted Meatballs and Spicy Potatoes
1h
Meatballs with Herb Tahini and Cauliflower Tabbouleh
30min
Broccoli Red Lentil Soup
25min
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Slow Cooked White Chicken Chili
2h 10min
Mediterranean Shrimp and Orzo Soup
1h 5min
Tex-Mex Turkey Soup
50min
Chicken and Bulgur Soup
40min
Salmon with Vegetable Sauce
25min
Avocado Tuna Salad
5min
Spicy Szechuan Shrimp and Broccoli
40min
Fricase de Pollo (Chicken Fricassee)
5h 5min