Salmon with Lemon Hollandaise, Asparagus and Rice

Whole Chicken and Tabbouleh with Tomato and Mint

Savory Three Cheese Tart

Salmon and Leek Parcel with New Potatoes

Steak au Poivre

Lemon Caper Aioli

Swedish Meatballs with Gravy

Sweet and Spicy Beef Short Ribs with Polenta

Creamed Spinach

Kale Caesar Salad with Parmesan Bread Crumbs

Baked Pork Loin with Creamy Mushroom Sauce and Rice

Fettuccine Alfredo