Dispositivi & accessori
Cholent
Prep. 4h 50min
Totale 4h 50min
6 portions
Ingredienti
-
onions quartered225 g
-
carrots in pieces (5 cm/2 in.)85 g
-
garlic cloves3
-
extra virgin olive oil15 g
-
dried beans e.g. lima, pinto, chickpeas, red beans or mixed, soaked in water overnight115 g
-
pearl barley rinsed60 g
-
beef meat (stew cut)570 g
-
bay leaf, dried1
-
paprika1 tsp
-
salt to taste1 tsp
-
black pepper, ground to taste¼ tsp
-
beef broth910 g
-
baby red potatoes halved340 g
-
large eggs rinsed6
-
fresh thyme to garnish2 sprigs
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1027 mg
Proteine
42 g
Calorie
1812 kJ /
433 kcal
Grassi
15 g
Fibre
6 g
Grassi saturi
4 g
Carboidrati
34 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Everyday Traditions - Jewish Favourites
12 ricette
Canada
Canada
Ti potrebbe interessare anche...
Shrimp and Potato Boil
40min
Lemon Garlic Chicken
30min
Lamb Chops with Ratatouille, Beans and Potato Gratin
Nessuna valutazione
Chili Cheese Dogs
50min
Garlicky Green Beans with Crispy Potato Spirals
40min
Korean Fried Chicken
3h 10min
Matzo Ball Soup
1h 20min
Tomato Soup with Grilled Cheese Sandwiches
40min
Ground Bison Meat
35min
Confetti Rice
45min
Mediterranean Shrimp and Orzo Soup
1h 5min
Devilled Eggs
55min