Dispositivi & accessori
Marinated peppers
Prep. 15min
Totale 55min
6 portions
Ingredienti
-
water500 g
-
mixed peppers (e.g. red, green, yellow, orange)700 g
-
extra virgin olive oil100 g
-
white wine vinegar35 g
-
3 pinches ground pepperground cumin1 tsp
-
salt3 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
1.5 g
Calorie
490 kJ /
117 kcal
Grassi
9 g
Fibre
3.6 g
Carboidrati
6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Fabulous Flavour on Every Level
72 ricette
Svizzera
Svizzera
Ti potrebbe interessare anche...
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45min
Mystery Soup
55min
Pork tenderloin with red wine sauce and vegetables
45min
Trout with hollandaise sauce
50min
Sautéing Turkey Cubes
Nessuna valutazione
Basic bread dough
5min
Turkey roulade with pancetta and porcini sauce
50min
Crispy turkey and lentil meatballs
40min
Chicken breast with mushroom sauce and potatoes
1h
Egg white omelette
35min
Meatloaf
1h 20min
Baked Pork Loin with Creamy Mushroom Sauce and Rice
1h 20min