
Dispositivi & accessori
Salted caramel sauce
Prep. 5min
Totale 40min
6 portions
Ingredienti
-
unsalted butter cut into pieces80 g
-
double cream130 g
-
dark brown sugar50 g
-
caster sugar50 g
-
pure maple syrup50 g
-
vanilla bean paste1 tsp
-
fine sea salt1 tsp
Valori nutritivi per 6 portions
Calorie
1680 kcal /
7056 kJ
Proteine
2.4 g
Grassi
132 g
Carboidrati
135.6 g
Fibre
0 g
Grassi saturi
84.6 g
Sodio
2363.8 mg