Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)
TM6 TM5

Jiu Hu Char (Fried Yam Bean with Shredded Cuttlefish)

(Nessuna valutazione)

Ingredienti

  • 500 g yam beans (sengkuang), peeled and cut in blocks that fit into wide feeder tube
  • 100 g carrots, peeled
  • 100 g cabbage, cut in wedges that fit into wide feeder tube
  • 20 g garlic cloves
  • 30 g shallots
  • 20 g vegetable oil
  • 30 g Chinese dried mushrooms, soaked until soft and shredded
  • 20 g shredded dried cuttlefish, rinsed
  • 100 g chicken breast fillets, skinless, cut in strips (3-5 mm)
  • 20 g oyster sauce, adjust to taste
  • 40 - 50 g light soy sauce, adjust to taste
  • 1 tsp homemade chicken stock paste (see tips)
    o mushroom seasoning powder
  • 1 pinch white pepper powder

Valori nutritivi
per 1 portion
Calorie
494 kJ / 118 kcal
Proteine
9 g
Carboidrati
12 g
Grassi
4 g
Fibre
1 g

Ti piace quello che vedi? Questa e 80 000 di altre ricette ti stanno aspettando!

Registrati gratis

Registrati per una prova gratuita di 30 giorni e scopri il tesoro di ricette Cookidoo®, senza alcun impegno.

Ulteriori informazioni

Ricette alternative