Turkish Eggs on Greek Yoghurt with Toast and Green Salad

Asparagus, Broccoli and Mushroom Rice

Meat Skewers with Rice in Sauce

Spicy Stout Goulash with Caramelised Pork Belly

Baked Eggs on Spiralized Vegetables

Strawberry and Burrata Salad with Basil Pesto (TM5)

Pear and Goat's Cheese Parcels

Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables

Stracciatella Soup

Baked Spinach and Feta Mushrooms

Lemon, Mascarpone and Artichoke Tagliatelle

Mexican Stuffed Peppers