Vai al contenuto principale Cerca
Braised Pork and Eggs with Rice

Braised Pork and Eggs with Rice
4.1 25 valutazioni
Prep. 10min
Totale 40min
4 portions
Registrati gratis

Ingredienti

  • water
    40 oz
  • salt
    1 tsp
  • long-grain white rice
    7 oz
  • large eggs
    4
  • yellow onions cut into pieces
    4 oz
  • carrots cut into pieces
    2 oz
  • sesame oil
    ½ oz
  • ground pork broken into pieces
    16 oz
  • sake
    1 ½ oz
  • soy sauce
    1 ½ oz
  • mirin
    1 oz
  • sugar
    2 tsp
  • sugar snap peas cut in half
    6 oz
  • toasted sesame seeds to garnish
    2 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1352.4 mg
Proteine 34.1 g
Calorie 2882.8 kJ / 689 kcal
Grassi 35.4 g
Fibre 2.9 g
Grassi saturi 11.8 g
Carboidrati 51.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Taste of East Asia 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Sweet and Sour Beef Short Ribs

4.3(71)

30min

Chicken Adobo

3.8(97)

1h 25min

Kung Pao Chicken

4.3(286)

1h 5min

Asian Chicken Noodle Soup

4.6(64)

1h 35min

Creamy Chicken and Sun-Dried Tomato Pasta

4.7(505)

30min

Chili Oil Noodles with Shrimp

4.3(36)

30min

Pineapple Teriyaki Salmon

4.1(54)

30min

Pork and Green Beans Sauté

4.3(36)

45min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

4.6(7)

45min

Malaysia-style Coconut Chicken

5.0(5)

25h 40min

Sticky Sesame Chicken

4.7(219)

40min

Spicy Szechuan Shrimp and Broccoli

4.4(103)

40min