Dispositivi & accessori
Lentils with Rice- Fakes Moutzentra
Prep. 10min
Totale 45min
6 portions
Ingredienti
-
water1400 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste homemade1 heaped Tbsp
-
dried green lentils400 g
-
rice (e.g. Carolina) (see tip)100 g
-
fine sea salt1 tsp
-
tomato purée (opzionale)1 tsp
-
vinegar15 g
-
olive oil50 g
-
onions quartered200 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
19 g
Calorie
1590 kJ /
380 kcal
Grassi
12 g
Carboidrati
57 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Then. Now. Always.
50 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Apple and Kiwi Compôte
5min
Butternut, Cinnamon and Almond Butter Purée
30min
Quinoa Salad
35min
Lentils and Rice with Fried Onions (Mujadarrah)
1h 5min
Oat Pancakes with Peanut Milk
8h 55min
Potatoes with Yoghurt Sauce
40min
Hazelnut, Dark Chocolate and Date Spread
20min
Baby-friendly Herbed Cucumber Yoghurt Dip
10min
Walnut and Blueberry Bran Pancakes
1h
Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans
35min
Creamy Mushrooms
35min
Incan Hot Chocolate
40min