Lentils and Rice with Fried Onions (Mujadarrah)

Lentils and Rice with Fried Onions (Mujadarrah)

3.3 38 valutazione

Prep. 20min

Totale 1h 5min

4 portions

Ingredienti

water
1400 g
dried green lentils
300 g
fine sea salt
2 ½ tsp
long grain rice
150 g
ground black pepper to taste
½ - ¾ tsp
onions quartered
620 g
unsalted butter
20 g
brown sugar
1 Tbsp
goat's milk yoghurt
100 g
100 g sour cream

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 23 g

Calorie 2155 kJ / 515 kcal

Grassi 10 g

Fibre 16 g

Carboidrati 72 g

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Presente anche in

persian vegetarian 10 ricette
Regno Unito e Irlanda

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