Dispositivi & accessori
Orange Dyed Eggs
Prep. 5min
Totale 55min
6 portions
Ingredienti
-
large eggs cold6
-
vinegar to rub eggs
-
onion skins red½ oz
-
water to fill to 1 liter mark
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
61 mg
Proteine
5.3 g
Calorie
258 kJ /
61.7 kcal
Grassi
4.2 g
Fibre
0 g
Grassi saturi
1.3 g
Carboidrati
0.3 g
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