Chorizo Loaf Cake

Name: Chorizo Loaf Cake
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 12 slices
Ingredients: 3 ½ oz vegetable oil; 5 ½ oz all-purpose flour; 2 oz Parmesan cheese; 2 oz Gruyère cheese; 2 tsp baking powder; 3 large eggs; 4 ½ oz whole milk; 3 ½ oz chorizo sausage; 5 ½ oz zucchini

4.5 (10 valutazioni )

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Difficoltà facile

Tempo di preparazione 10min

Tempo totale 45min

Porzioni 12 slices

Ingredienti

3 ½ oz vegetable oil, plus extra to grease
5 ½ oz all-purpose flour, plus extra to dust
2 oz Parmesan cheese, cut into pieces
2 oz Gruyère cheese, cut into pieces
2 tsp baking powder
3 large eggs
4 ½ oz whole milk
3 ½ oz chorizo sausage, precooked, diced (¼ in.)
o 3 ½ oz andouille sausage, pre-cooked, diced (¼ in.)
5 ½ oz zucchini, diced (¼ in.)

Valori nutritivi: per 1 slice
Calorie: 899.2 kJ / 214.9 kcal
Proteine: 7.8 g
Carboidrati: 11 g
Grassi: 15.5 g
Grassi saturi: 3.8 g
Fibre: 0.5 g
Sodio: 276.8 mg