Dispositivi & accessori
Summer tomato and gin pasta sauce
Prep. 15min
Totale 35min
4 portions
Ingredienti
-
cherry tomatoes half left whole and half cut into halves200 - 250 g
-
gin of choice (see Tips)50 g
-
vine ripened tomatoes (see Tips)500 g
-
garlic cloves2
-
olive oil (see Tips)30 g
-
tomato paste30 g
-
Vegetable stock paste to taste (see Tips)2 - 3 tsp
-
fresh oregano leaves only, plus extra to garnish (optional)1 sprig
-
ground black pepper2 pinches
-
cooked pasta of choice
-
fresh mozzarella buffalo, to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
611.1 mg
Proteine
1.8 g
Calorie
470.3 kJ /
112 kcal
Grassi
7.9 g
Fibre
3.2 g
Grassi saturi
1.3 g
Carboidrati
6.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Ginspiration
11 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Green mussels in wine and garlic sauce
45min
Shakshuka
50min
Tomato Soup with Grilled Cheese
40min
Tomato Soup with Grilled Cheese Sandwiches
40min
Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges
50min
Miso chicken noodle soup (gut health)
30min
Chilli pineapple with coconut crumbs (TM6)
3h 35min
Middle Eastern planked salmon
1h 40min
Hearty seafood chowder
45min
Chilli raita potato salad
55min
Maple Teriyaki Salmon with Rice and Broccoli
30h
Quick Beef Pho
45min