Dispositivi & accessori
Summer tomato and gin pasta sauce
Prep. 15min
Totale 35min
4 portions
Ingredienti
-
cherry tomatoes half left whole and half cut into halves200 - 250 g
-
gin of choice (see Tips)50 g
-
vine ripened tomatoes (see Tips)500 g
-
garlic cloves2
-
olive oil (see Tips)30 g
-
tomato paste30 g
-
Vegetable stock paste to taste (see Tips)2 - 3 tsp
-
fresh oregano leaves only, plus extra to garnish (optional)1 sprig
-
ground black pepper2 pinches
-
cooked pasta of choice
-
fresh mozzarella buffalo, to serve (optional)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
611.1 mg
Proteine
1.8 g
Calorie
470.3 kJ /
112 kcal
Grassi
7.9 g
Fibre
3.2 g
Grassi saturi
1.3 g
Carboidrati
6.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Ginspiration
11 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
South African yellow rice
20min
Palak paneer
45min
Mojito mocktail
5min
Crispy Korean tofu
1h 20min
Turmeric chicken bone broth (gut health)
2h
Brown basmati rice
40min
Cucumber and mint raita
30min
Red rice
55min
Keto cauliflower and Brussels sprout cheese bake
45min
Curried chicken salad wraps
50min
Mushroom bolognaise
45min
Raspberry smoothie bowl with chia seeds
10min