Magnolia Kitchen signature brioche doughnuts

Magnolia Kitchen signature brioche doughnuts

4.9 124 valutazioni

Prep. 50min

Totale 4h 30min

8 portions

Ingredienti

salted butter cut into pieces
170 g
milk
240 g
dried instant yeast
2 tsp
eggs
2
caster sugar
150 g
sea salt to taste
1 - 2 tsp
baker's flour plus extra to dust
560 g
vegetable oil plus extra to grease
800 g
ground cinnamon
10 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 756.6 mg

Proteine 11.7 g

Calorie 3078.4 kJ / 733 kcal

Grassi 45.8 g

Fibre 2.7 g

Grassi saturi 15.2 g

Carboidrati 69.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Magnolia Kitchen - Bernadette Gee 9 ricette
Australia e Nuova Zelanda

Rose gold baking 21 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Custard horns

1 Std. 45 Min

Chocolate hot cross buns

2 Std. 40 Min

Cinnamon buns

3 Std. 5 Min

Christy Tania's Macarons with strawberry cream cheese ganache

27 Std.

Sable choux with lime ganache

26 Std.

Brioche burger buns

2 Std. 10 Min

Pretzels

1 Std. 35 Min

Magnolia Kitchen caramel ganache

4 Std. 40 Min

Magnolia Kitchen signature chocolate cake with dark chocolate ganache

28 Std. 15 Min

Magnolia Kitchen macadamia and white chocolate brioche scrolls

5 Std. 35 Min

Super Soft Cinnamon Rolls

1 Std. 35 Min

Soft cinnamon doughnuts

50 Min