Salmon with Aromatics at 50°C

Salmon with Aromatics at 50°C

4.6 57 valutazioni

Prep. 15min

Totale 1h 40min

2 portions

Ingredienti

fresh salmon fillets skin on, boneless (approx. 135 g each)
2
fine sea salt
fresh parsley
2 sprigs
fresh dill
2 sprigs
2 sprigs fresh thyme
lemon zest
2 pieces
olive oil
2 Tbsp
water
1800 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 248 mg

Proteine 28 g

Calorie 1689 kJ / 407 kcal

Grassi 33 g

Grassi saturi 6 g

Carboidrati 0 g

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Presente anche in

Slow Cook and Sous-vide 9 ricette
Regno Unito e Irlanda

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