Dispositivi & accessori
Gin and lime pie
Prep. 25min
Totale 3h 10min
8 portions
Ingredienti
Biscuit base
-
unsalted butter cut into pieces60 g
-
digestive biscuits broken into pieces (see Tip)150 g
Lime filling
-
egg yolks4
-
condensed milk395 g
-
limes juice only (approx. 80 g)4
-
gin30 g
Gin and tonic jelly
-
gelatine leaves (titanium)3
-
cold water for soaking
-
gin30 g
-
tonic water100 g
-
caster sugar40 g
-
limes zest only, no white pith4
Whipped cream
-
pouring (whipping) cream (see Tips)250 g
-
caster sugar20 g
-
lime zest only, no white pith, for decorating1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
181.6 mg
Proteine
7.9 g
Calorie
2054.8 kJ /
489.3 kcal
Grassi
29.4 g
Fibre
2.4 g
Grassi saturi
17.8 g
Carboidrati
48.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Barbecue
102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Cardamom and lime syrup cake
1 h 35 min
Pancetta-wrapped apricot stuffing roll
1 h
Apple and ginger paste
6 h 15 min
Fruity pear mince tarts
2 h 30 min
Kumara fritters with sour cream and chilli sauce
25 min
Chicken and feijoa curry
35 min
Peanut butter parfait, chocolate bark and raspberries
8 h 30 min
Lamb rack with port sauce and parsnip purée
1 h
Apple, leek and sage sauce
15 min
Mini chive pikelets with mushrooms
1 h
Chocolate fruit and nut squares
1 h 10 min
Rosemary and sea salt crackers
35 min