Apple, leek and sage sauce

Apple, leek and sage sauce

4.4 17 valutazioni

Prep. 5min

Totale 15min

480 g

Ingredienti

leek white part only, cut into pieces (approx. 200 g)
1
fresh sage leaves
3 - 4
butter
20 g
brown sugar
1 tbsp
green apples unpeeled, cut into quarters and cores removed (approx. 250 g)
2
Chicken stock paste (see Tips)
1 tsp
apple cider vinegar
1 tbsp

Valori nutritivi per 40 gram

Calorie 33 kcal / 137 kJ

Proteine 0.3 g

Grassi 1 g

Carboidrati 4 g

Fibre 1 g

Grassi saturi 0.9 g

Sodio 73.6 mg

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Presente anche in

Festive Flavour 105 ricette
Australia e Nuova Zelanda

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