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Chicken and Farro Harvest Salad

Chicken and Farro Harvest Salad
3.8 4 valutazioni
Prep. 15min
Totale 1h 45min
8 portions
Registrati gratis

Ingredienti

  • farro
    7 oz
  • water divided
    64 oz
  • extra virgin olive oil
    5 oz
  • almond butter
    6 oz
  • maple syrup
    2 oz
  • whole grain mustard
    2 oz
  • apple cider vinegar
    2 oz
  • salt divided
    ½ tsp
  • ground black pepper divided
    ¼ tsp
  • fresh rosemary leaves only
    3 sprigs
  • chicken breast fillets, boneless, skinless
    24 oz
  • Brussels sprouts trimmed, halved
    6 oz
  • acorn squash seeded, peeled, diced (½ in.)
    12 oz
  • red beets peeled, sliced (¼ in.)
    9 oz
  • beet greens sliced (½ in.)
    1 bunch

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 25 g
Calorie 1791 kJ / 428 kcal
Grassi 23 g
Fibre 7 g
Carboidrati 33 g

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Presente anche in

Hearty Salads 10 ricette
Stati Uniti

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