Frangipane Cake

Frangipane Cake

4.4 16 valutazioni

Prep. 10min

Totale 1h 45min

12 portions

Ingredienti

Sweet Shortcrust Pastry

sugar
50 g
butter chilled, diced
100 g
plain flour
230 g
medium egg
1
fine sea salt
1 pinch
vanilla extract
1 tsp

Frangipane Cake

butter for greasing
plain flour for dusting
roasted unsalted almonds
150 g
caster sugar
50 g
butter diced
150 g
medium eggs
2
vanilla extract
1 tsp
baking powder
1 tsp
blanched almonds
40 g
plain flour
50 g
sugar
100 g
apricot jam, smooth
250 g
icing sugar for dusting

Difficoltà

facile

Valori nutritivi per 12 portions

Proteine 92.6 g

Calorie 24192 kJ / 5760 kcal

Grassi 325.2 g

Fibre 31.5 g

Carboidrati 632.4 g

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Presente anche in

ITALIAN CUISINE 7 ricette
Regno Unito e Irlanda

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