
Dispositivi & accessori
Saag Paneer
Prep. 30min
Totale 13h
1 portion
Ingredienti
Paneer
-
whole milk1500 g
-
white vinegar4 Tbsp
Spinach
-
ground cumin1 tsp
-
ground coriander1 tsp
-
onions halved50 g
-
garlic cloves15 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
unsalted butter diced20 g
-
single cream100 g
-
fresh spinach leaves400 g
-
fine sea salt to taste
-
ground black pepper to taste
-
lemon juice to taste
-
vegetable oil for frying
Valori nutritivi per 1 portion
Calorie
401 kcal /
1678 kJ
Proteine
16 g
Grassi
26 g
Carboidrati
28 g
Fibre
4 g